Ottogi Jin Ramen are mild very popular Korean instant noodles. Jin Ramen mild very spicy and have a slight hotness.
1) Boil 550 ml of water with the dried vegetables
2) Once the water is boiling add the noodles and the spice mixture.
3) Cook and stir for about 4 minutes and serve. If you wish add fresh vegetables, kimchi and egg.
Noodle: Wheat flour, E 1420, palm oil, gluten, potato starch, salt, soybean oil, garlic extract, acidity regulator (E500, E501), yeast extract, thickener (E412), colorant riboflavin;
Soup powder: salt, sugar, beef extract, soy sauce powder (soybeans, wheat, salt), seaweed extract, hydrolyzed vegetable protein, soybean paste, glucose, red pepper, yeast extract, black pepper, beef bone extract, garlic, onion, corn starch, natural color oleoresin chili, octopus; Dried vegetables (onion, carrot, mushrooms, Chinese cabbage, seaweed).